—  menu  —

Menu change every week. Modern dishes that capture the flavors of the season
 

 

Lunch starting from 22 euros.

— 1 starter, 1 main, 1 dessert —

Dinner :

— 3 dishes : 32 euros

— 4 dishes : 42 euros

tasting menu 52 euros

— appetizers, 2 starter, 2 mains, pré dessert, 2 desserts—

 

Saturday & holidays menu 28 euros.

Wine and food pairing 20 euros.

Cheese 6 euros.